Our New York hotel's signature restaurant bears the name of its award-winning chef, Jean-Georges Vongerichten, one of only five Michelin-starred chefs in New York City. His other restaurants include the highly praised Vong, Mercer Kitchen, Spice Market and Perry Street. The outstanding cuisine from Jean-Georges restaurants sets the very highest standards in quality and service. One of the few Mobil five-star restaurants to also be awarded The New York Times top rating, Jean-Georges is one of the New York’s finest dining destinations. The restaurant features a superbly crafted menu, blending French, American and Indochinese ingredients. The visually stunning floor-to-ceiling windows and the impressive tableside preparations add to the appeal, promising a singular experience every time.

Open for lunch weekdays, noon to 3 p.m., and dinner Monday through Friday, 5:30 to 11 p.m.