With two restaurants, Jean Georges and Nougatine, the Five-Star Trump International Hotel & Tower® New York offers extraordinary cuisine, festive cocktails and chic sophistication. Celebrated chef Jean-Georges Vongerichten stars in the kitchen, with his signature dishes and exceptional flavors. Central Park panoramas, flawless service and captivating presentation complement the experience, so that dining with Trump is always an occasion in itself.

Our New York hotel is proud to be home to Jean-Georges' namesake restaurant, winner of 2009 James Beard Foundation Award for Outstanding Restaurant. This is the nation's most prestigious recognition program honoring professionals in the food and beverage industry.